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Joined 2 months ago
Cake day: February 12th, 2026
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1·1 month agodeleted by creator
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i get a single fair trade dark chocolate bar every week or two & let the squares melt against the roof of my mouth. lately it’s been hu cashew butter & raspberry. usually a couple of squares satisfies my cravings. occasionally i make fudgy brownies with fair trade dutch processed cocoa if i’m really fiending. a chocolatier in a yt video said “eat less chocolate so you can eat a higher quality chocolate” & i took that to heart.