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Cake day: June 17th, 2023

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  • We always cut down a tree in the forest - the forest manager makes a map of which parts of the public forest they want the firs and spruce thinned out, so it’s like free forest management. After Christmas we put the tree out by our chickens, who enjoy sitting on and under it.

    Man that brings back some memories. While my family grew up with an artificial tree but my Aunt and Uncle always went out and chopped down a spruce for Christmas and it being Alaska there was no shortage to be found. They were the host for the Christmas Eve get together.


  • I often prepare newer-ish dishes but always filling that template that I mentioned above.

    We (wife and I) love trying new dishes and that is part of why we do a new country every year. Often the result is “Huh…” and we enjoy the experience even if the dish isn’t a new favorite but every once in a while we stumble across something that ends up joining our repertoire.

    This year I’m going to tweak Ur’s palace cake to serve it as dessert alongside the tiramisù, my sister loves those cheese-based sweets.

    That sounds interesting. If you are a fan of historical recipes (and this isn’t just a one off) I can’t recommend Tasting History enough.


  • Everyone gets together to make lussekatter the first day off from school.

    Those look neat. As a baker at heart I often look for some cake, bread, cookie, or other baked treat I can make for the contribution for our Christmas Eve meal (I always work Christmas Eve so being able to either bake something the day before or get a dough ready and let it stall in the fridge helps ease things). I may have to try a country’s version if they end up on the list in the future.


  • The reasons are different (people moving away and spreading out) but I kinda feel this. My childhood was a Christmas Eve bake potato bar and pies over at someone’s house filled to the brim with relatives with a gift exchange. It is part of why my my wife and I created the Christmas Eve dinner when we got married. I moved across the country and away from my side of the family her family didn’t really have much in the way of traditions so we decided to start one. I look forward to what we call out ‘International’ Christmas Eve every year but it definitely isn’t the same at this point (13 years) it feels like Christmas but it definitely doesn’t feel like the Christmases of my childhood.









  • One of my stranger experiences as a cashier was watching someone waiting to be checked out change their mind and start trying to abandon some ground beef among the candy bars at the checkout. Apparently handing it over to me didn’t occur to them. At least when I pointedly offered, “If you don’t want that I’ll take it.” they handed it over.